Tasty Menu Selections the Ideal Complement
to Beer
LAS VEGAS—With varied menu selections ranging
from Irish nachos to crab cakes, and BBQ ribs to shepherd’s pie, there is one
common trait among all the delicious items at McFadden’s Restaurant and Saloon
at the Rio All-Suite Hotel & Casino: everything goes great with beer.
McFadden’s Executive Chef Brian
Rathbun developed the menu based on his love of Irish and American comfort
fare. “We took the food that people love
to eat and perfected each recipe,” says Rathbun. “So whether you’re craving fish and chips, a
New York Strip steak, or anything in between, you’re going to love your
selection and leave McFadden’s feeling full, satisfied, and ready for a big
night out in Las
Vegas.”
For guests craving Irish fare, McFadden’s offers a few
traditional favorites including the shepherd’s pie, made with slow cooked ground
beef in gravy with peas and mashed potatoes, topped with cheese; Irish lamb
stew, made with tender chunks of lamb, slowly cooked with vegetables in a red
wine broth; and, of course, fish and chips, coated in beer batter and
fried.
With appetizers priced from $8.95 to $11.95 and entrees
priced from $14.95 to $23.95, a meal at McFadden’s won’t put a dent in your beer
money.
McFadden’s 7,000-square-foot-plus
tavern at the Rio All-Suite Hotel & Casino is Sin City’s newest pub-hub for crowds seeking
out an unpretentious party bar where both men and women roll up their sleeves
and have a great time.
Already famous in cities such as
New York, Boston, Chicago and
Philadelphia,
McFadden’s Vegas outpost boasts two rooms (including a 150-person private party
room with its own island bar), nearly 20 high-definition plasma TVs, a dance
floor and a breathtakingly long 100-foot mahogany bar perfect for dancing on. In
addition to dozens of favorite draught beers, McFadden’s offers mind-erasing
90-ounce fishbowl cocktails. Thirsty guests who finish their fishbowls get their
photographs taken for all to see for the “Fishbowl Hall of Fame.”
Open seven days a week from 11
a.m. until the Erin goes bragh, McFadden’s beauteous Lucky Charms and jovial
Ministers of Hospitality ensure everyone has fun, whether they’re there to watch
the game, get their drink on with the dueling pianos and DJ Soup Can, or
celebrate happy occasions and bachelorette parties.
Built in 1977 by an Irishman
named Steve McFadden near Times Square on 42nd and 2nd,
McFadden’s has grown to 11 locations across the country, including Boston;
Pittsburgh; Chicago; Columbus; Washington, D.C.; Nashville; Worcester; and
Philadelphia. The success is no surprise, thanks to Steve’s mission of providing
a place for family and friends to gather and celebrate good times while enjoying
great food and drinks. He even used his own family’s Irish recipe Shepherd’s Pie
on the menu. When you combine that kind of unaffected love with great draught
beer and a party atmosphere, it’s no wonder that McFadden’s has hosted millions
of good times, bachelorette parties and sports nights.
McFadden’s Restaurant and Saloon
is open 11 a.m. to 4 a.m., seven days a week, inside the Rio All-Suite Hotel
& Casino, 3700 W. Flamingo
Road, Las Vegas, NV 89103. For more information, call
702.270-6200 or visit www.McFaddensSaloon.com