Kensei News & Inforamtion Services
| Dining News | | From the Kitchen |
Bobby Flay's Secrets To A Great Burger
Chef Bobby Flay talks to MORE about Las Vegas dining and answers questions from the audience!

Summer Salmon Running Wild in Alaska
700% Increase in Wild Salmon Harvest 50 Years After Statehood

BERTOLINI'S AUTHENTIC TRATTORIA SHARES ITS ITALIAN CHOPPED SALAD RECIPE
With warmer weather approaching, picnickers are about to unpack food-filled wicker baskets at parks all around the Las Vegas valley and Bertolini's Authentic Trattoria would like to share some simple tips for picnic success, plus a healthy salad recipe to add to the picnic menu!

Disney Land Resort Shares Decorating Tips
Disneyland Resort decorator Dave Caranci shares some tips to help you decorate for the holidays.

PAYARD PÂTISSERIE & BISTRO OFFERS DECADENT CHOCOLATE GIFT BOXES THIS HOLIDAY SEASON
Pick up or order gourmet gift boxes from Payard Pâtisserie & Bistro at Caesars Palace and send directly to your family and friends

BERTOLINI'S AUTHENTIC TRATTORIA SHARES ITS RICH AND CREAMY BAKED MACARONI AND CHEESE RECIPE
Executive Chef Mateo Perez, who is now celebrating his 16th anniversary with the Morton's Restaurant Group (including 80 Morton's restaurants worldwide, two Bertolini's and TREVI Italian Restaurant), has helped to create this "cheese lovers" dish and is sharing his recipe with at-home chefs.

TREVI ITALIAN RESTAURANT'S SAUSAGE AND FIG RISOTTO
TREVI'S SAUSAGE AND FIG RISOTTO RECIPE IS A GREAT ALTERNATIVE FOR LUNCH OR DINNER AND AN IMPRESSIVE DISH FOR PARTIES

EVERYTHING IS ‘BIGGER AND BETTER’ IN LAS VEGAS, INCLUDING THE AWARD-WINNING MORTON’S THE STEAKHOUSE
FROM RESTAURANT TO BOARDROOM AND STEAKS TO WINE BOTTLES, MORTON’S IN LAS VEGAS IS BIG ON DINING AND SPECIAL EVENTS

BERTOLINI’S TRATTORIA FEATURES 30 VARIETIES OF ITALIAN SODAS TO HELP COOL OFF THIS SUMMER
BERTOLINI’S BARTENDERS MIX NON-ALCOHOLIC ITALIAN SODAS FOR A TREAT CHILDREN AND ADULTS WILL LOVE

The Perfect Steak - Morton's Style!
FROM THE HOME OF ‘THE BEST STEAK ANYWHERE,’ MORTON’S PROVIDES TIPS FOR GRILLING AND RECIPE FOR PORTERHOUSE STEAK FROM MORTON’S STEAK BIBLE

Strawberry Short Cake from the Nugget Bakery
Strawberry season kicks off in Northern Nevada on May 19th, and in honor of that event John Ascuaga's Nugget Bakery sent us the recipe for their incredible strawberry creations fresh from their kitchen!

BERTOLINI’S FEATURES HEALTHY SALADS JUST IN TIME FOR THE SUMMER SEASON
CHEF MATEO PEREZ’S INSALADA BERTOLINI’S IS A TREAT FOR THE EYES AND TASTE BUDS

Celebrate the Season with Special Summer Dishes at Café Martorano
South Philly-Style Italian Eatery at Rio All Suite Hotel & Casino Makes Most of Seasonal Ingredients

MORTON’S THE STEAKHOUSE SERVES SUCCULENT LAMB CHOPS FOR EASTER DINNER
MORTON’S SHARES RECIPE FOR MOUTHWATERING LAMB CHOPS FOR CHEFS AT HOME

Treat your tummy to lobster mac ’n’ cheese
In the mood for some comfort food? Try chef Beau MacMillan's mouthwatering lobster mac and cheese recipe. This new twist to a classic dish will have you macking for more.

CHEFS AT HOME WILL IMPRESS WITH TREVI ITALIAN RESTAURANT’S RECIPE FOR TUNA TARTARE
“TREVI’s Tuna Tartare is a popular appetizer, and it makes for a nice presentation,” said Scaturro. “For those at-home chefs, TREVI has provided a recipe for the Tuna Tartare that’s great for special occasions or parties. Guests will be impressed with the look of the dish, as well as how delicious it is.”

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